
Sunflower cake – is a by-product obtained by mechanical pressing of sunflower seeds during oil extraction.
It is a nutrient-rich feed ingredient known for its high protein and moderate fat content.
• Total fat content: max. 12%
• Total protein: min. 32%
• Moisture: min. 11.5%
• Fiber: max. 20%
Packaging: big-bags 1 MT
Delivery possible based on FCA / DAP / DDP upon request
