English name: Frozen Pink Salmon Fillets
Latin name: Oncorhynchus Gorbuscha
HS Code: 0304490090
Type: Sea Caught fishery Products
Size Scope: 200-300, 300-500, 500-700, 700-900, 1kg up/fillet
Specification: 1. Raw Materials from non-pulluted pacific ocean
2. Thawing in cool temperature
3. Filleting and pin bone out
4. Picking up parasites on professional working desks
5. Well trimming fillets
6. Double checking bones
7. Fully washing or treated as request
8. Quickly frozen by IQF machine under center temperature
9. Glazing as per request
10. Packing retail bag and get through metal detector
11. Packing into cartons and store or transport under -18 ºC
Processing: Net Weight
A 100% N. W.
B 90% N. W. 10% Glazing
C 80% N. W. 20% Glazing
(depends on client's requirements)
Packing metheod: Retail pack 1LB, 2LB, 3LB 5BLS,10BLS,20BLS or 1.5LB retail pk depends on clients' requirement
Shelf life: 2years from production date.
Storage Condition: Please be kindly noted that it should be stored at Minus Temperature under -18ºC.
Supply ability: 300,000kgs per month
Min. order: 8,000kgs =1 x 20ft container
Delivery time: Within 31days
Payment term: T/T
OEM service: Avalible
Cooking method: Decoct, fried , soup, braise, steaming and so on.
Other relative products: Frozen Pollock Fillets; Frozen Cod Fillets; Frozen Pollock Loin; Frozen Redfish (Ocean Perch)
Fillets; Frozen Arrowtooth Flounder Fillets; Frozen Pink Fillets; Frozen Pink Portions.
Supply ability: All the year around